Rice Perfection
By Laila ·
Rice is a staple food in many homes. We love Jasmine Rice; so delicious and fragrant! So put aside those rice cookers and follow this step-by-step guide to making great rice every time!
Rice is a staple food in many homes. We love Jasmine Rice; so delicious and fragrant! So put aside those rice cookers and follow this step-by-step guide to making great rice every time!
Rice Yields: 4-6
1 1/2C rice
3C water or broth
salt to taste
———————-
Put all ingredients into pot and bring to a boil.
Once boiling, add desired salt amount and continue to boil until large bubble appear. At this point, cover pot and turn heat to low and cook rice for approximately 10 minutes.
Turn heat off and set pot aside covered for another 5 to 10 minutes.
Fluff rice with fork.
That’s it! Serve with toasted nuts if desired. Bon appétit! xo
Recipe
Rice Perfection
Rice is a staple food in many homes. We love Jasmine Rice; so delicious and fragrant! So put aside those rice cookers and follow this step-by-step guide to making great rice every time!
- Cook
- 10 mins
- Serves
- 4-6 servings
Ingredients
Instructions
- 1Put 1 1/2C rice, 3C water or broth, and salt to taste into a pot and bring to a boil.
- 2Once boiling, add the desired amount of salt and continue to boil until large bubbles appear. Cover the pot, turn the heat to low, and cook for approximately 10 minutes.
- 3Turn the heat off and set the pot aside, covered, for another 5 to 10 minutes.
- 4Fluff the rice with a fork.
- 5Serve with toasted nuts if desired.