Fancy Mac and Cheese
By Laila ·
Allergen friendly dinner made in minutes. Hard to resist cheesy goodness - You won't be able to tell it's dairy free!
Free from: dairy, egg, peanut, tree nut, sesame, soy, sugar, fish, shellfish, mustard, wheat, gluten, beef, animal product, animal by-product.
A North-American classic, Mac and Cheese is easy to make and tastes great. Nowadays, many opt for the convenient boxed variety; but here’s to hoping more of us make healthier choices when it comes to what we put into our bodies. This dish will have you licking your plate afterwards…don’t worry if you do it discretely no one will notice ;) Give this recipe a try!
Recipe
Fancy Mac and Cheese
Allergen friendly dinner made in minutes. Hard to resist cheesy goodness - You won't be able to tell it's dairy free!
- Prep
- 2 mins
- Cook
- 13 mins
- Total
- 15 mins
- Serves
- 6
Ingredients
Instructions
- 1First, drop the pasta in salted boiling water and cook for 10 minutes. Drain pasta but reserve its water (the 1 cup) for use in the sauce.
- 2While pasta's cooking, prepare the cheese sauce.
- 3Finely chop onions and add to pot with olive oil over medium heat. Stir occasionally, add some salt, and allow the onions to caramelize.
- 4Add the shredded cheeses and stir until melted.
- 5Next, add the reserved pasta water and stir until incorporated. Add salt and pepper.
- 6Add cooked macaroni to the prepared sauce and stir until fully incorporated.
Instructions
1. First, drop the pasta in salted boiling water and cook for 10 minutes. Drain pasta but reserve its water (the 1 cup) for use in the sauce.
While the pasta’s cooking, prepare the cheese sauce.
2. Finely chop onions and add to pot with olive oil over medium heat. Stir occasionally, add some salt, and allow the onions to caramelize.
3. Add the shredded cheeses and stir until melted.
4. Next, add the reserved pasta water and stir until incorporated. Add salt and pepper.
Your cheese sauce is now ready! And it smells soooo good!!
5. Add cooked macaroni to the prepared sauce and stir until fully incorporated.
Serve alongside salad and enjoy!
Bon appétit! xo