Healthy 5-Minute Caesar Salad
By Laila ·

The healthiest Caesar salad recipe out there - made allergy friendly, sugar free, and junk free! Loaded with croutons and delicious dressing - this salad is full of flavor, texture, crunch, and kick!
I don’t know what kind of friend I am to have kept this Healthy 5-Minute Caesar Salad recipe away from you for this long. It’s been patiently waiting for what feels like umpteen years for me to post it!!
Anyway, there’s no time like the present – so let’s do this!!!
Healthy 5-Minute Caesar Salad
We all know that without the dressing, this salad is nothing but lettuce and frilly things; a great dressing and croutons is what makes this salad so special. If you take those key things away – the salad is nothing more than a Monday feeling … boring and meh.
Know what I mean?
But not any dressing/crouton will do, no. You need to make them at home to taste the difference for yourself. Store-bought things are loaded with ingredients, many of which I’m not sure you’d want to know but will share anyway. Here’s one dressing brand’s short list of ingredients:
“Soybean Oil, Water, Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Distilled Vinegar, Egg Yolk, Red Wine Vinegar, Salt, Anchovies, Dijon Mustard (Vinegar, Mustard Seed, Water, Salt, White Wine, Spice), Contains Less Than 2% Of Garlic,* Lemon Juice Concentrate, Sugar, Spice, Molasses, Corn Syrup, Caramel Color, Natural Flavor, Tamarind, Celery Seed. *Dried. Contains Egg, Fish (Anchovy), Milk”
And here’s a list of ingredients for the average crouton brand – dust your dictionary and get ready to use it:
“ENRICHED FLOUR, CANOLA AND/OR SUNFLOWER OIL, WATER, HIGH FRUCTOSE CORN SYRUP, SALT, YEAST, 2% OR LESS OF THE FOLLOWING: WHEAT GLUTEN, MALTODEXTRIN, GARLIC, WHEY, ONION, SPICES, TORULA YEAST, NATURAL FLAVOURS, CALCIUM PROPIONATE, PARMESAN CHEESE (PART SKIM MILK, CULTURES, SALT, ENZYMES), DOUGH CONDITIONERS (MAY CONTAIN ONE OR MORE OF THE FOLLOWINGS: SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL LACTYLATE, CALCIUM PEROXIDE, CALCIUM SULFATE, AMMONIUM SULFATE, CALCIUM IODATE, ASCORBIC ACID), CULTURED WHEY, CITRIC ACID, CORN SYRUP SOLIDS, DISODIUM INOSINATE, DISODIUM GUANYLATE, CARAMEL COLOR, SUGAR, SOY SAUCE SOLIDS (WHEAT, SOYBEANS, SALT), TAMARINDS AND ASCORBIC ACID, ROSEMARY EXTRACT AND/OT ALPHA TOCOPHEROL.”
This is why I advocate homemade over store-bought anything.

Why you’re going to love this recipe
This Caesar salad is simply made, using healthy wholesome ingredients, and made free from:
dairy
egg
peanuts
tree nuts
soy
fish
shellfish
sugar
In summary: Good ingredients. Healthy. Creamy. DELICIOUS!!
Check out these other delicious salad recipes I know you’ll love! Harvest Kale, Lentil Chickpea, Berry Fig.

Can’t wait for you to give this salad a try! I love this dressing so much, and the croutons are perfectly baked too.
As always, let me know what you think of this recipe and any of the recipes you make by commenting and rating (giving it stars!). I love hearing from you on here and on my social pages Instagram & Facebook – so make sure you’re following me there too!
I also love seeing your food pics so send those my way so I can share them with everyone!
Happy salad making!! xx


Recipe
Healthy 5-Minute Caesar Salad
The healthiest Caesar salad recipe out there - made allergy friendly, sugar free, and junk free! Loaded with croutons and delicious dressing - this salad is full of flavor, texture, crunch, and kick!
- Prep
- 5 mins
- Total
- 5 mins
- Serves
- 4 people
Ingredients
Salad
Croutons
Awesome Dressing! Yields = 3/4 c
Instructions
Dressing
- 1In a high speed blender, add all of the ingredients, and blend on high until dressing is completely emulsified. ~ 30-45 seconds. Pour over salad if ready to serve or store in a mason jar (or the like) and keep in the fridge.
Croutons
- 1Preheat oven to 375F.
- 2Place cubed bread pieces on a lined baking sheet, and drizzle the oil all over the bread, ensuring that all the pieces get oiled up! Sprinkle oregano (or thyme, whatever herb you love), all over bread and use your hands to help distribute the herb(s) and oil.
- 3Place in the oven and bake for approximately 10-15 minutes, until croutons are a nice golden-brown color. Remove and allow to cool before using in the salad!
To assemble salad
- 1Place chopped lettuce, onion, and avocado in a large serving bowl.
- 2When ready to serve, add as much of the croutons as you desire, then add the dressing, and mix well so lettuce and croutons are coated nicely! Serve immediately + enjoy!
Notes
This caesar salad dressing is SO creamy and delicious! Add black pepper as desired. I personally don't add black pepper because I find I react to it! I cough a lot if I eat it fresh (not cooked in a dish)... so I avoid using it for that reason. But it'll give the dressing more kick which is good! It's such a simple yet awesome salad - it's super easy to make and everyone will love how it tastes :) Use croutons not just to make this Caesar salad, but add to soups and stews! Great as a snack too... unless I'm the only one who likes to snack on bread :D Calories: 349 kcal
