Amazingly Easy Creamy Potato Soup
By Laila ·

Cozy up to the cold weather with this deliciously amazing and easy creamy potato soup - simple wholesome ingredients and absolutely so easy to make! Made priority allergens free.
Baby it’s cold outside! So let’s get to making this absolutely amazingly easy creamy potato soup!!
Ready to get started?
Soup is life!
I don’t need to remind you how much I love soup, and I think you’ll agree that it’s one of the best comfort foods out there. And if it’s frigid where you are like it is here, then soup is a must!

Check out these other soups I think you’ll love: Kale and Mushroom Miso, Creamy Cauliflower and Parsnip, Roasted Carrot Bisque.
Soup is wonderful because of how easy it is to make, requiring little time to prepare and serve. Plus, it’s so versatile! The other day, I made soup using up whatever vegetables I could find in my fridge.
We all need more easy in our lives, at least once in a while :)

Speaking of easy, this creamy potato soup is going to wow you in the best of ways. Its simple wholesome ingredients are perfect on a busy night – just throw the veggies in a pot with a bit of oil, cook them down, add your liquid, cook a bit further, taste and serve!
Didn’t I tell you it was super easy?!
Why I know you’ll love this Creamy Potato Soup
This amazingly easy creamy potato soup is free from:
dairy
egg
peanuts
tree nuts
gluten
soy
fish/shellfish
sesame
sugar
This soup is a favorite in our home. The kids love potato anything, so it makes sense that they’d love this recipe. I love how flavorful it is without requiring a ton of ingredients.

Thanks in advance :)
When you make this soup let me know what you think by leaving a comment here and rating the recipe whatever you think it deserves. Don’t forget, you can also always find me on my social media pages Instagram, Facebook, and Pinterest – where I share what I’m cooking and baking daily on STORIES. And don’t miss my weekly LIVES where I show you how to make one of my recipes!
Whenever you need a warm hug, make this soup and watch your mood instantly lift and brighten! I promise this one is going to become a staple recipe in your home.
Until next time, happy soup making! xx

Recipe
Amazingly Easy Creamy Potato Soup
Cozy up to the cold weather with this deliciously amazing and easy creamy potato soup - simple wholesome ingredients and absolutely so easy to make! Made priority allergens free.
- Prep
- 10 mins
- Cook
- 20 mins
- Serves
- 6 people
Ingredients
Instructions
- 1In a large pot, heat oil on medium heat and add chopped onion, leek, and celery. Stir from time to time until vegetables are wilted. About 5 or so minutes. Try to keep them from burning (so stir often!)
- 2Add diced potatoes to the pot and stir from time to time for a few minutes to help develop their flavor.
- 3Add broth and water (or one of either) and bring your temperature up to high until liquid comes to a boil.
- 4Once liquid is boiling, add the salt, stir a couple of times, then bring the temperature back to low, cover the pot with the lid, and cook the soup for approximately 15-20 minutes, until potatoes are fork tender.
- 5Remove about half the potatoes and set aside. Then using a high emersion blender, puree the soup until silky smooth.
- 6Return the potatoes back to the soup, taste to make sure the salt is to your liking, and serve!
Notes
You'll notice there aren't any seasonings in this soup recipe and the reason for this is because a ton of flavor comes from the broth. Salt is all that's needed. However, if you don't have broth on hand, you can sub for all water and add flavorful spices like pepper, a bit of turmeric, and some oregano! But the less the better for this soup. Also, make sure you cook your vegetables (including the potatoes) for a bit longer so that you can maximize their flavors before adding the water. This recipe serves 4-6 people. Calories: 165 kcal
